98 reactions · 13 shares | The demand for local organic produce is EXPLODING—and it's not going to slow down any time soon. Join thousands of students from 60+ countries working to feed the world. Enrollment is now open—only until August 6th. | Market Gardener Institute | Facebook

In our harvest classes, we teach all the slaughter and process tips we’ve learned over the last decade harvesting livestock. Our Fall 3-Day Family Lamb Harvest class is October 5th-7th. Join us for the slaughter, the butchery, the sausage, and more! Find all the details through our profile link and at FarmsteadMeatsmith.com/upcoming-classes/. #smallfarm #farmlifebestlife #rurallife #farmsteadmeatsmith #meatsmith #butchersofinstagram #homestead #homesteading #homesteadlife #farm #farming #farmlif