Who says whole wheat bread has to be dense, dry, and tasteless? This 100% whole wheat recipe features the delightfully nutty taste of wheat in a fine-grained, moist, faintly sweet loaf.

Jan 2, 2024 · With step-by-step pictures and plenty of helpful tips, learn how to make soft whole wheat bread with this easy-to-follow recipe. You can make this bread 100% whole wheat, or you can use a combination of whole wheat and bread flour for a slightly taller, fluffier loaf. It’s wonderfully soft and flavorful either way!

Apr 10, 2024 · This honey whole wheat bread recipe is proof that wonderful flavor, texture, and aroma can be had if you just follow a straightforward game plan.

Dec 1, 2023 · Add 1/2 of the whole wheat flour, along with the olive oil and salt. Mix with a spatula or wooden spoon until incorporated. Let sit for 1 to 2 minutes.

Apr 14, 2021 · This 100% Whole Wheat Bread recipe makes healthy loaves of soft, incredibly flavorful homemade bread. Sweetened with honey, it's absolutely perfect for toast, sandwiches, or snacking. It also happens to be my favorite homemade bread.

Sep 6, 2022 · This 5-ingredient 100% whole wheat bread is made with only whole wheat flour. It’s nutty, chewy, and slightly sweet— and anything but dense or dry. I love it with butter or jam, but it’s also great for sandwiches too.

Unlike most yeast breads, this one isn't kneaded; instead, the soft dough is simply beaten in a bowl for several minutes, then scooped into a bread pan. An hour later, it's ready to pop into the oven. The result: A dense, moist, easy-to-slice loaf, ideal for …

Jan 1, 2024 · Using whole grains is my thing and the reason I developed a 100% whole wheat bread recipe. If you are new to whole grains, this is a great recipe to start with. It also uses simple ingredients that you probably already have in your pantry. I love serving a wedge of this country loaf with soups in cold weather.

Dec 12, 2016 · Dissolve the yeast and sugar in the warm water. Let stand for 15 minutes until foamy. While the yeast is working, whisk together the melted butter, light brown sugar, egg, milk, and salt. Make sure everything is dissolved and thoroughly combined. With the mixer on low, add the whole wheat flour to the milk mixture, one cup at a time.

Aug 5, 2024 · Here are the key ingredients you will need to make this delicious homemade bread. Whole wheat flour: I use stone-ground whole wheat flour, but whole wheat bread flour and white whole wheat also work. Instant Yeast: I love instant yeast because you can add it directly to the dough without proofing.