Tihlo is a dish unique to Adigrat and the wider Eastern Tigray. It is prepared by kneading barley flour into softballs and preparing a meat stew with berbere, an Ethiopian spice, onions, tomato paste, water, and salt. [28] The dish is eaten using a fork-shaped twig, which is unique in Ethiopian cuisine.

Adigrat is the home of Queen of Sheba(Makeda), the notable Olympic gold medal winning long distance runner honorable Miruts Yifter, and Paleoanthropologist Professor Yohannes Haile Selassie. Debredamo monastery and the largest and heaviest cross tower are also historic assets of …

Irob is part of a region in northeastern Tigray historically called Agame, which had. Adigrat as its capital. In Ethiopia’s modern day, pre-Tigray war administrative system, Irob was Irob woreda (Irob District) with Dahwan as its capital. Who Are the Irob People?

Tihlo ጥሕሎ - a food common in the Adigrat (and Senafe) area, ever tried it before? Yeah i love it. I ate it a bunch in Mekele. Super delicious. I had it in Mekele (I was a tourist tho haha). Tigrayan food was probably my favourite in Ethiopia, especially feta and special ful!! It looks so good!

Sep 13, 2019 · Bread balls made from roasted barley and tasty silsi. Of course a lot of people eat silsi with injera too. They say Adigrat makes the best Tihlo.

Sep 28, 2019 · Meskel in Adigrat has become a kind of carnival and attracts many domestic and international tourists. The traditional food like Tihlo, Giezim (well-known traditional delicious food of Erob), and the traditional alcoholic drink Tejj are common among Agame, Adigrat and its surrounding area.

Adigrat was an important market center for salt, which was mined in the Afar districts of Areho and Berale in eastern Tigray. However, it declined after the death of its patron, Sabagadis, in 1830. It was repeatedly attacked, sacked, and plundered by the lowlanders and political rivals of …

Tihlo (Tigrinya: ጥሕሎ) is a dish from the historical Agame province in Tigray that consists of barley dough balls covered with meat and berbere based sauce often served as a snack. [1] [2] Tihlo is commonly consumed as a side dish or snack, especially in Tigrayan communities. [3]

5 days ago · 10 likes, 1 comments - effoirestaurant on March 26, 2025: "*Tihlo* Our very popular and traditional dish of Adigrat, Tigray ️ A one-of-a-kind experience you won’t find anywhere else! ️ This legendary dish is prepared with tradition, passion, and flavors you can only taste right here in EFFOI RESTAURANT. The pride of our city, the heart of our kitchen come and discover what makes it truly ...

Jan 4, 2021 · However, HaqCheck has interrogated the post and confirmed that the image doesn’t show an Eritrean troop who stole Tihlo from Adigrat and rated it as SATIRE. Since november 4, 2020 there has been armed fighting between TPLF-led regional forces and Federal government-led forces in Tigray.