News

According to Anti-Counterfeit Hub Africa (TACHA), more than half of Uganda’s 46 million people struggle to distinguish between genuine and fake food products Thank you for reading Nation.Africa Show ...
The delegation aims to gather valuable experiences to implement in Burundi, focusing on Uganda's progress in agriculture, East African community integration, and regional trade Thank you for reading ...
Bishop Rubaramira challenged Caritas leadership to engage in critical self-reflection during the weeklong celebrations ...
From the bustling markets of Dakar in the west of the continent to the spicy wafts of Zanzibar streets, African cuisine is an intriguing experience that fuses culture, history and identity. However, ...
Inspired by the humble cabbage, Alissa Timoshkina’s new book, Kapusta, challenges stereotypes around Eastern European cuisine ...
Thus for every Kiganda dance that was performed, there were about three more dancehall routines and breakdance battles on ...
For job seekers, the key is to remain adaptable, upskill, and embrace the opportunities that come with regional mobility ...
Congo’s government and M23 rebels last week held private talks in Qatar for the first time since the rebels conducted a ...
On Saturday, April 5, people gathered in downtown Athens on a sunny afternoon to enjoy the 26th annual International Street ...
Higher prices could also be coming soon for seafood, sugar and coffee. But it may be a while before importers and retailers ...
For introducing metro Detroit to Ethiopian cuisine, The Blue Nile is the 2025 Detroit Free Press/Metro Detroit Chevy Dealers Restaurant of the Year Classic, awarded to an exceptional establishment ...
Award-winning American saxophonist Kenny G had a hilarious reaction to being told that he is a big part of the South African ...