Regarding approval, she said, “We’re going to start with the US, which has a faster regulatory process. Europe and the UK have a backlog of applications.” Compared to traditional cocoa bean ...

"We process sunflower seeds like cocoa beans," explains Dr Marquart. "It's a highly abundant ingredient, there's millions and millions of tonnes on the market." ChoViva is now present in roughly ...

Despite being the world’s largest producer of cocoa, Africa is yet to fully capitalize on its position in the global cocoa industry.

Farmers will receive support in the form of subsidies, technical assistance, and guidance in growing and processing cocoa beans,” he explains. The initiative is backed by the Central Plantation ...

barred companies and exporters without local processing facilities from purchasing cocoa beans. Harmattan winds in West Africa also threatened the harvest, reducing cocoa deliveries from the Ivory ...