Our delicious Easter menus feature a mix of traditional recipes and fun new ways to use seasonal spring ingredients.

Browse the best Easter brunch ideas to enjoy after church! From savory casseroles to sweet treats, these recipes are perfect ...

It's also a great price, if you have the space in your refrigerator or freezer, to grab an extra ham to use at another time.

This ham in the crock pot recipe is a tender, juicy main dish that’s foolproof and crowd-pleasing. Made with brown sugar ...

Chef Bud Andersen back in the kitchen with a special dish for this Easter Holiday Season. Here is his recipe for Glazed ...

This Memphis suburb is known for its beautiful parks and locally owned restaurants and boutique shops. Join us as we explore ...

Score the fat to let the glaze penetrate. Use a mixture of maple syrup, Dijon mustard and ... which is perfect as a side for lamb or ham. You can use thinly sliced Yukon Gold potatoes and layer ...

The glaze is then drizzled with maple syrup and spiced with allspice before being applied to a pre-cut spiral ham. In addition to the ham glaze, The Produce Moms suggest creating fun and festive ...

Elks Lodge 354 and the Nahma Inn served up food and drink made with maple byproducts — there was a maple syrup-infused brown ale at the brewery, maple-glazed cinnamon rolls at the inn, apple maple ...

Tony Chachere’s Executive Chef Gaye Sandoz, showcases her recipes for a Praline glazed ham & Cajun scalloped potatoes ... Add the butter to a small saucepan over medium-high heat, and once ...

This ham is coated in a glaze infused with Coca-Cola or another soft drink. It's a surprise twist that produces a cooked main with hints of vanilla and spiced flavors. Adding this soda to the ...

Combine the mustard powder, spices and sugar in a small bowl, then stir into the pot to combine. Add the ham hock, increase the heat and bring to the boil, then drop to a simmer. Place a round ...