Cranberries are a bold, tart fruit that bring a lot of flavor to both sweet and savory recipes. They’re often used around the holidays but work well year-round in all kinds of dishes. Fresh, dried, or ...

On the inside of the bottom slice, spread the tablespoon of gravy and then add the slices of turkey with a small pinch of sea salt. Next, add the cranberry onion mixture, the bacon, and finally ...

Spread your bread with butter and mustard before layering the turkey and brie, followed by the cranberry sauce on one ... cool for one minute before serving sliced in two with some pickled ...