If you thought nothing was easier than cocktail weenies, this one's for you. Hit up the freezer aisle for the no-fail way to ...

Chef and owner Sovana Benis learned how to cook at the heels of the women in her family — her mother, grandmother and aunts — ...

Abe’s Ole Feed House offers an all-you-can-eat buffet that stretches across one wall of the restaurant like a monument to Southern cooking traditions. Steam rises from metal trays filled with dishes ...

Five-ingredient sausage pinwheels are meaty, savory, and cheesy. Blink once and they'll disappear from the platter.

Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought instead. Allrecipes spoke to three professional chefs who swear by ...

Add a portion of the filling to the centre of each puff pastry half using your hands. Shape the filling lengthways into a large sausage shape, fold it over, and then roll the pastry into a log.

Various small bites arranged on a table on serving plates - fotogurmespb/Shutterstock ...