Fiery and flavorful, Camarones a la Diabla features juicy shrimp simmered in a bold chile-tomato sauce for a quick and spicy ...

Tender shrimp tossed in a creamy, tangy dressing with crunchy celery, fresh herbs, and a hint of lemon, this easy shrimp ...

This is an American-Italian dish that crops up in the restaurant scene in New York / New Jersey. The restaurant with the ...

STEP FOUR: Simmer until wine volume is reduced by half and then add butter. Once the pasta is done cooking, drain it and add ...

These no-cook lunch recipes, like sandwiches, wraps and black bean bowls, are great, easy options for lunch when you need a ...

Bring a large pot of water to a boil. Add 1 tablespoon of salt then add pasta and cook according to package directions. You ...

David Holloway offers up the recipes for a traditional favorite, a Gulf speciality, and a side like you've probably never ...

Get to grilling up any (or all!) 79 of these ultimate cookout menu recipe ideas (like delicious ribs, burgers, hot dogs, and ...

2. Toss shrimp with olive oil, salt and pepper in a medium bowl. Refrigerate, uncovered, for 15 to 20 minutes.

A little cream sherry enriches a tasty mix of fresh tomatoes, garlic, basil, mint, olive oil and chile pepper flakes. Toss ...

2: While the pasta cooks, pat the shrimp dry and season them with salt and black pepper. Combine the olive oil, lemon zest ...

If you ever wonder how to take your homemade meals from “meh” to mouthwatering, then JustALittleBite recipe secrets to ...