This classic Cajun dirty rice recipe keeps it simple, flavorful, and true to its roots. Made with seasoned ground meat, fresh veggies, and bold spices, it’s a one-pan dish that brings serious flavor ...

My Cajun fried rice takes your taste buds on a flavor-popping fusion ride you'll want to get back on all the time, y'all!! Browned veggies and sausage, a scrumptious 3-ingredient sauce, and a mix ...

Add celery and onion to skillet and saute until onion turns translucent, about 5 minutes. Add chopped tomato and parsley; cook 3 minutes. Add tomato paste, stock and rice.

Let the chicken and rice sit, covered, for 5 minutes, then uncover and give the mixture a good stir. It should have the consistency of a nice risotto. If it seems too thick, add up to 1/4 cup more ...

Heat olive oil in a medium skillet on medium-high heat. Sauté onion 1 minute. Add rice and barley and sauté 1 minute. Add tomato juice, water and tomato. Bring to a simmer, lower heat, cover and ...

1. Heat olive oil in a medium-size nonstick skillet over medium-high heat. 2. Add rice and saute 1 minute. Add tomato juice and water. Bring to a simmer, lower heat, cover and gently simmer 15 ...

Following is a recipe for Mock Dirty Rice with Cauliflower, inspired by the dish Seafood Dirty Rice in "Lean Star Cuisine" (1993). Healthy recipes fill the 303-page hardback cookbook by Lake ...

Today, Webre makes it for any meal of the day. She adds green onions, cheese and generous amounts of seasoning. "We have it every couple of months," she said.