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The much-anticipated Telugu film Kannappa has been delayed confirmed in an official statement actor Vishnu Manchu. The film was originally set for release on April 25, 2025. Now, the film’s launch has ...
Vishnu Manchu's mythological film 'Kannappa' faces a delayed release to perfect a significant VFX sequence. Initially slated for April 25, the new date will be announced soon. Manchu assures fans ...
The Manchu family, renowned in Telugu cinema, faces an ongoing feud between Vishnu Manchu and Manchu Manoj. Vishnu's wife, Viranica, highlights the impact on their children and her attempts to ...
Follow Us Trending Photos Betting App Row: Vijay Deverakonda, Manchu Lakshmi, Prakash Raj and Rana Daggubati are among several other celebrities who are likely to face trouble as Telangana police has ...
These include popular figures such as Rana Daggubati, Prakash Raj, Vijay Deverakonda, and Lakshmi Manchu. (Also Read | Naga Chaitanya, Sobhita Dhulipala animatedly chat it up with Rana Daggubati ...
Vishnu Manchu, who leads the film, shared his thoughts on the release, emphasizing its significance. "My father has always been larger than life—not just to me, but to millions who admire his ...
At InterContinental Kuala Lumpur’s Tao Chinese Cuisine, the Wok-fried Wild Rice with Chicken Sausage, Mushrooms, Dried Seaweed Flakes and Red Tobiko is a conversation starter. Executive Chinese ...
Opt for the Beef Slice Pho (S$6.80) or its signature Beef Special Pho (S$7.80) if you’re looking for hearty noodles, or Grilled Chicken Rice for S$5.80. Sunbo Express Penyet + BBQ (#01-20) has got you ...
For me, that recipe was our Oven-Fried Chicken Thighs. This chicken dish has been in my regular weeknight rotation for such a long time I don’t even know when I first started making it. It is so ...
Democratic Party Chair Nikki Fried is traveling the state, aiming to rebuild the party through grassroots organizing and community engagement. But there's tension between the party base and ...
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BLT fried rice: Get chef Calvin Eng’s recipe!Chef and author of “Salt Sugar MSG” Calvin Eng stops by TODAY to share one of his favorite Cantonese-inspired recipes: BLT fried rice, perfect for adding some variety to your family dinners.
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