Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...

Five-ingredient sausage pinwheels are meaty, savory, and cheesy. Blink once and they'll disappear from the platter.

Brush the pastry with the remaining beaten egg. Reduce the oven to 200C/400F/Gas 6 and bake the sausage rolls for 20 minutes, or until the pastry is well risen and golden-brown.