Summer is here and as temperatures continue to soar, it can take a toll on your health. It is time to keep yourself cool. Here are some Korean drinks to consume during the heated months ...

Hanok tea room There was a variety of teas available, ranging from omija (magnolia berry) to jujube. On top of the diversity of teas available, traditional Korean desserts were offered as well, such ...

An curved arrow pointing right. Rice syrup is a staple in Korean cuisine. It is used in many savory dishes, and it's the base of traditional sweets like yeot, or rice taffy. In the US, where rice ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes ... Yuksu bags or dashi bags look like tea bags, and make an instant broth.