This protein-rich udon meal was invented one day when all I had in the fridge was half a bunch of celery, a bag of frozen ...

This easy Edamame Salad recipe combines protein-rich edamame, black lentils, and fresh vegetables with a tangy sesame-gi ...

University of Missouri Extension specialist in horticulture Todd Higgins says people may have seen edamame in grocery stores or on salad bars and not known what it is.

Welcome to another installment of "Ask the Tokyo Dietitian,” where you can get expert insights on food and nutrition, tailored specifically for life in Japan. Whether you're looking for tips on how to ...

Get ready to discover the ultimate side dishes that will perfectly complement your sukiyaki, leaving your taste buds craving more delicious pairings. The post 25 Best Side Dishes for Japanese Sukiyaki ...

LITTLE ROCK (KATV) — Hannah Phillips, Spokesperson for the Arkansas Soybean Promotion Board, demonstrates how to make edamame pasta salad in celebration of National Soy Foods Month.

The compiled germplasm reflects diverse applications of food-grade soybeans, including soy milk and tofu production, as well as consumption of natto, sprout, and edamame (vegetable soybean). We have ...

Edamame (pronounced eh-duh-mah-may) translates from Japanese as “beans on a branch” since they ... says Higgins. Not all soybeans are edible. Most are grown for their oil, and the meal left after the ...

Whether you're looking for tips on how to balance traditional Japanese foods with modern dietary needs, navigating local food labels or you want to learn more about the latest in nutrition science, ...

A new study has revealed the benefits of following a traditional Japanese diet and how it affects the brain. Produced by Griesham Taan The dam at Marsh Lake, Minnesota, has created an unexpected ...