The tiny morsel of edible meat that a crawfish produces is located in its tail. When you’re attending a crawfish boil or ...

Giant freshwater crayfish, longer and bulkier than today's species, roamed New Zealand 20 million years ago. They would have ...

However, to keep a crayfish, anglers are required to remove the head of the crayfish. The PFBC is monitoring where rusty crayfish are found. If you find a rusty crayfish, Hartzell asks the public ...