Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in metro Phoenix this year.

Come and join us in celebrating the vibrant colors of fall and the southwest green chile harvest. Indulge in the Mexican beer ...

The Gonzales Chile Stand in Thornton offers chiles from both New Mexico and Colorado in all different levels of spice, ...

Grown in New Mexico's Hatch Valley, the Hatch chile is the perfect addition to anything, including your next burger, ...

As we approach winter, many of us will be waving goodbye to our green, lush gardens and fearing the days of brown, sparse grass. But it doesn't have to be this way, according to a TikToker.

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You’ll make the topping in the porky fond left behind, applying sweet-and-tangy agrodolce flavors to canned diced green chiles (the Hatch brand is great, but any will work) and large pieces of ...

For the roasted vegetables, preheat oven to 425 degrees. In a small cup, combine oil, apple cider vinegar, garlic, onion powder, thyme, and sage. Mix to combine. Onto a large sheet pan, place all ...

The 2024 Sonoran Restaurant Week couldn’t come soon enough for some Tucson restaurateurs. It’s been a tough summer for many. For Ted Fisher, it’s been “slowish” at his two northwest side ...

Allow peppers to steam as they cool, about 20 minutes. Remove and discard skins. Blend roasted chile peppers, both types of diced tomatoes, onion, cilantro, and garlic powder in a food processor or ...

So we asked some of the best nail artists in the business to fill us in on the coolest colourful French tip nail ideas for autumn, including how to recreate them at home. Described as an ...

Photo Credit: Beyond Mere Sustenance Make a homemade Hatch green chile salsa at home and use it as a dipping sauce with your favorite tortilla chips or as a topping for tacos. Loaded with flavor ...