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This easy one-pot ham and potato soup recipe makes warm and hearty comfort food for a chilly day. A delicious way to use up leftover ham from the holidays! You can never have too many leftover ham ...
This ham and potato casserole does the trick. Think of it like ham and potato soup, but better. The combination of tender potatoes, rich cheese and perfectly seasoned ham creates a dish that’s ...
Pea and ham soup is a really satisfying dinner ... Heat the oil in a large saucepan on low or medium heat, then add the onion and potato, season with salt and pepper, then stir to coat the ...
Cook the leek in the oil until soft. Add the ham stock and peas. Simmer for 10 minutes then add the potatoes and soup celery. Simmer until peas and potatoes are cooked. Shred the meat from the ham ...
This comforting classic tastes like a cozy baked potato in a bowl. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors.
-Heat on high for 6-7 hours.20 minutes before serving add 1 1/2 cups of shredded cheddar cheese. Garnish with bacon bits if desired. Sprinkle salt and pepper to taste.
These 15 Easter recipes, from breakfast, to dinner, and dessert, will make you feel like you're in the Midwest, no matter ...
Suggested Menu: sunchoke soup with virginia-ham croquettes; virginia-ham croquettes ... cepe mushroom and crispy shallots; garnet sweet-potato mille-feuille with white-truffle royale and shaved ...