Learn how to make garlic bread and freeze it for later. This easy method means you'll always have a delicious, homemade side ...

Who loves garlic bread? ME! And not only that, it's really simple to make yourself as well. Now I don't know about you, but ...

In a small bowl, stir together butter, garlic, Parmesan and parsley. Add salt and generously season with pepper. Cut deep slits into the baguette and ... Return bread to the oven and bake until ...

The garlic is roasted until caramelised and then pressed into homemade bread dough before baking. Serve toasted with mozzarella and with a simple coriander and tomato salad. For the baguettes ...

From lens focal lengths and fill-flash to portraits, macro or stunning landscapes there are techniques for everyone. Learn how to use metering, considering composition and shoot everything from ...

You don't need to gorge on a garlic bread baguette to get your fix, thanks to Aldi. The budget supermarket has sensationally restocked a bizarre flavour of crisps which has got shoppers talking.

Add the baguette to warm it up too. Once the garlic is soft, the bread is extra crunchy and the cheese is all soft and gooey, remove from the oven. Serve everything on a big sharing plate.

Cut one clove of garlic into two halves and rub it on both sides of the bread. 3. Apply good amount of butter to the bread. 4. On a baking tray, places the baguette slices and bake for five to seven ...