As promised, you only need a handful of ingredients to make this easy ... Italian salsa verde recipes!), so it kind of ...

You can make this pozole verde de pollo as spicy as you’d like or not spicy at all. Omit the chili peppers or add as much as ...

The red ones are often bound for salsa, which prompts the question that’s inevitably asked at every New Mexican restaurant: “Red or green?” Related: Hatch Chile Salsa Some peppers on the ...

Put the garlic, lemon zest (reserve the juice for the salsa verde), honey and oil in a large bowl and mix. Add the lamb and rub in the marinade. Cover and leave to marinate for at least 30 minutes.

If you don't have one that is large enough, use two, dividing the seafood between them. Keto diet followers need to omit the banana chillies and spring onions, and go light on the salsa verde.

It's green chile time! The Hatch Chile Festival is in its 52nd year, having been established in 1972. The Hatch Chile Festival is scheduled for Aug. 31 through Sept. 1 in Hatch, New Mexico.

Try adding super spicy habaneros to fajitas, pasta and salsa, or add serranos to chili stews, seafood marinades and guacamole. Crushed red pepper flakes are also a great way to get chili pepper ...

If left on the vine, they’ll turn red. The red ones are often bound for salsa, which prompts the question that’s inevitably asked at every New Mexican restaurant: “Red or green?” Related: Hatch Chile ...