No other chile quite rivals the smoky, sweet flavor of the Hatch chile. Whether you prefer the red or green variety, you'll ...

Our Hatch green chile sauce features roasted Hatch chiles combined with fresh onions and garlic mixed with a blend of spices!

Grown in New Mexico's Hatch Valley, the Hatch chile is the perfect addition to anything, including your next burger, ...

Hungry for a taste of Hatch? You don’t have to go far, chile fans. Green Chile Love is cooking up a taste of the infamous New Mexican chile, with a Colorado twist, right here in Phoenix.

The Farrells caught the late-summer green chile wave in the late 1980s while living among Federal Boulevard’s legendary chile ...

"We season it 24 hours in advance, then we cook it on a flat grill so that way it stays juicy. Then I use two types of green chiles; a hot one from Hatch for the sauce, and an Anaheim variety when ...

Hatch Chile Month is back at Curbside Burgers ... p.m. Monday through Saturday and 11 a.m. to 6 p.m. Sunday. The on-site food truck closes 30 minutes before the taproom. Off The Hook Restaurants ...

Hatch chiles are available by the pound for pre-order ... fiery wings, and classic soul food under the same roof. Head to the rear patio from 11 a.m. to 7 p.m., and if there on a Wednesday ...

2. Expect plenty of food for sale, including enchiladas, flautas, gorditas, Loteria and other games. Admission is free. The Hatch Valley Chile Festival will be from 9 a.m. to 6 p.m. Saturday ...