Ever since Charles Darwin, scientists have assumed species facing the same problem often evolve similar traits. But that’s ...

A new UC Berkeley study reveals how one dry winter decimated salmon and trout populations across Northern California — and ...

Climate change is creating a perilous “double trouble” for native fish in Southern Oregon and across the Pacific Northwest, ...

Marine food webs are highly complex. Until now, researchers have been unable to understand exactly how they are affected by ...

From mullet to bluegill, at least six kinds of salt and freshwater fish swim in the canals of Cape Coral. What to know ...

This remote archipelago is a dreamy base for adventure, with backcountry ski slopes reached by boat, hiking trails that offer ...

Scientists from the Leibniz Center for Tropical Marine Research (ZMT) in Bremen, together with colleagues from Central ...

Hillstream fish thrive in the fast-flowing, oxygen-rich, cool waters of our eastern hill tracts — represent a stunning diversity of life. Yet, these freshwater wonders remain largely in the shadows in ...

Salmon does not need to be rinsed before cooking, says Dr. Farzad, who points out that, “food safety guidelines suggest that ...

The yellow building with log cabin touches sits right on Lake Winnebago. Local fishermen stop by with their daily catches, so you know it’s fresh. Their walleye and perch are what folks drive for ...

Where: 125 Lameuse St, Biloxi, MS 39530 This little red building doesn’t look like much from the outside. But locals know it’s home to some of the best crawfish in Mississippi. When crawfish season ...

In a world where biodiversity loss, invasive species, and habitat fragmentation continue to stress natural areas, it is more ...