Amid supply chain concerns, crippling cocoa costs and volatility within the wider geopolitical environment, cautious ...

Hormbles Chormbles! Try saying it out loud. It’s like they invented a new kind of intrusive thought, a brand designed to jar you awake at 1 a.m., your heart racing to the ambient threat of chormbles.

"In 1999, the City Council voted to name the alley behind Frazier Lewis' downtown confectionery: "Candy Bar Lane" (running ...

The chocolate world is buzzing about Tucho’s Angel Hair chocolate. One TikToker reveals how it compares to Dubai’s viral ...

Seattle Times food writer Jackie Varriano talks about the growing artisanal chocolate making scene in Seattle and why it’s worth it to shell out $13 for a craft bar of cacao confection.