Fega’ata: Noor Murad’s upside-down chicken and rice showstopper - In this Bahraini one-pot wonder from ‘Lugma’, chicken ...

This dish of Chicken with Caramelized Onion and Cardamom Rice is from Yotam Ottolenghi’s cookbook, ‘Jerusalem.’ ...

In a small bowl, stir together the salt ... broth to the rice and stir to combine. Place the chicken thighs on top of the ...

Add rice, onions, mushrooms, carrots, chicken broth, and cream and stir until combined. Season with salt and pepper. Step 2: Melt butter in a small bowl. Place chicken thighs skin side up (if skin ...

Cook until the chicken skin turns golden brown ... Make sure not to burn the rice. Pour the toasted rice into a bowl and set ...

Cook until the chicken skin turns golden brown ... Make sure not to burn the rice. Pour the toasted rice into a bowl and set aside. Chop the medium onion. Smash the cloves of garlic with the ...