To be included in the new American South Michelin guide, North Carolina tourism offices will pay more than $1 million over the next three years. Earlier this month, Michelin announced North ...

It was a passionate five-week affair in which 4100 diners experienced the precision, ambition and vision of a three-star Michelin restaurant while watching white-fringed waves roll gently onto the ...

Test your brains with the Herald’s morning quiz. Share your score with friends, family, and colleagues, and find out who has the sharpest mind. Be sure to check back on nzherald.co.nz for today ...

The French tire company released its latest additions to the city's Michelin Guide, a 350-plus long list of restaurants that boast the award organization's stamp of approval. Michelin adds ...

On Wednesday, April 9, the Michelin Guide gave nods to the scrappy Il Gigante in Ridgewood as well as the posh new Tete d’Or French steakhouse from Daniel Boulud. The ones-to-watch join the 350 ...

The average New Yorker's favorite pastime often involves visiting as many Michelin Guide restaurants as possible throughout the year. Now, those enthusiasts can add a slew of novel destinations to ...

The Michelin Guide is now in the process of reviewing restaurants in New Orleans and around Louisiana as part of a six-state Southern regional expansion of its coverage. That means local ...

Louisiana’s unique food will be spotlighted by the Michelin Guide as a part of its first regional guide in North America. Various Louisiana restaurants are expected to be featured in the Michelin ...

See if you can work this one out. You'll find the answer in the next quiz. If the speed of sound is just 0.01, a cooking method is dangerous and an astronaut serves no purpose, who might break the ...

Whether it’s receiving a Michelin Star, Bib Gourmand, or just a recommendation, making it into the Michelin Guide is a big deal for restaurants across the world. In October, Vancouver hosted its third ...

A plaque displaying the three stars of the Michelin guide, the highest award of French gastronomy. Photo: Nicolas Tucat/AFP via Getty Images ...