Miriam Hernández, head chef at the restaurant La Casa del Pregonero, is reviving a unique variety of garlic known as ajo fino. In an episode of “Eva Longoria: Searching For Spain,” she showcases its ...

At a conclave with many new members, a swift, stunning consensus built around an unknown to many outside of the church.

The Nakshatras can be classified into Andhandha, Madhyandha, Mandhandha and Sulochana Nakshatras regarding the theft, losses of valuables etc. Chitra is classified as Madhyaksha Nakshatra. It is very ...