But this episode is prompting a much different response from Uzbek officials, who seem intent on dodging a fresh tangle with Russia. Baristas at a hip Tashkent coffee shop were brewing controversy ...

Whether you’re a fan of Indian food or trying it for the first time, I think Tava Indian Fusion is worth a visit.

Initiative to provide one million meals from untouched surplus food to the needy The UAE Food Bank is supporting Ne’ma’s initiative to deploy Ne’ma Community Fridges in several locations ...

These samsa are baked just like in Uzbekistan - crispy outside, juicy inside, and full of rich, spiced flavor. House cancels rest of votes for week after GOP floor rebellion Eddie Murphy says ...

BOSTON — With about one in three Massachusetts residents facing food insecurity as of last year, the Massachusetts Emergency Food Assistance Program (MEFAP) on April 16 commemorated 30 years of ...

This Uzbek pilaf is slow-cooked with lamb in a heavy cauldron for rich flavor, soft meat, and perfectly seasoned rice. National Security Agency chief and deputy director dismissed Ranking All-You ...

Orawan "Chef Wan" Tang-on Maloney co-owns with her husband Tuk Tuk Pad Thai, a food truck in Lakeville. Her culinary expertise is evident in her complex dishes and ability to discern ingredients ...

Dhaka's street food culture has always reflected the city's energy—vibrant, diverse, and constantly evolving. A decade ago, street food primarily consisted of simple, affordable snacks like jhalmuri, ...

NEW BEDFORD — The eighth New Bedford Food Truck & Craft Beer Festival is set for April 26. According to a community announcement, the festival will take place at Fort Taber Park from noon to 5 p ...

Everyone experiences food cravings, from the irresistible pull of something sweet like ice cream, chocolates, or a slice of cake to the savory crunch of golden potato chips or French fries. Cravings ...

“This concept is all-you-can-eat, but not buffet … sometimes (that’s) cold and looks really old and bad,” said owner/manager Gavin Ma. “(But) we give you the freshest food. Most of the ...