However, these are not part of the traditional recipe. The region of Emilia-Romagna in Italy is known to be the “Italian food valley”. This region, though it’s packed with amazing places to ...

Italy is known for its artisanal foods, like gelato and burrata. We traveled across the country to see how unique cheeses, meats, and breads are prepared. Our first stop is in the south of Italy ...

Whether you serve this for Easter brunch or with the big meal, get ready for all sorts of "oohs" and "aahs," 'cause this Italian Easter Pie is really impressive. It's ...

These traditional Italian Christmas fish dishes ... Christmas pasta is always part of the festive spread! Italian Christmas food traditions also have unique twists across the globe.

If you thought Italian food was all heavy pasta and cream sauces then think again... Gino swears by the Mediterranean diet and he's in the kitchen with the perfect example of it. Here’s Monday ...

THE FAMILY OWNED BUSINESS BASED IN CANTON, PRODUCES A LINE OF ITALIAN FOOD PRODUCTS THAT TOSI SAY. DESPITE ITS LONGEVITY, THE COMPANY KEEPS UP WITH CONSUMER TRENDS, OFTEN BRINGING IN NEW PRODUCTS ...

"We find a compromise to serve the great food, but without, you know, too much pressure to the people there to enjoy. This is a typical table -- the Italian family," he said. The head chef say he ...

Traditional Italian food embraces an assortment of sumptuous recipes that aren’t dependent on fried breadcrumbs and red sauce—think frittatas and focaccia, or carpaccio and panna cotta.