There’s a snack I keep in my back pocket for everything from movie nights to unexpected guests—and it never lets me down.

What do you get when you mix homemade pasta, creamy ricotta, fresh spinach, and golden sage butter ... shaped more like little folded scarves or triangles. Tortellini are tiny, ring-shaped ...

Serve these filo triangles straight out of the oven with ... Add the cavolo nero and cook for 2–3 minutes until soft. Stir through the spinach and chard, then take off the heat; the spinach ...