Soy-based foods have been a focus during April. Morey Hill, a farmer leader with the Iowa Soybean Association, says Soy Foods ...

You’re just minutes away from being a master at cooking this plant-based protein with a little help from chef and cookbook ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Yale University shares that soybeans have been called the miracle crop and literally have hundreds of uses. Most of us are ...

April is designated National Soy Foods Month! To celebrate, the Arkansas Soybean Promotion Board (ASPB), a producer-led ...

A study showed that different processing methods significantly affect the biochemical composition of plant-based foods. Current food classification systems do not sufficiently acknowledge the ...

Plant-based meat has been criticised for being ultra-processed, but classification systems like Nova don't fully reflect a ...

A study shows that food processing greatly affects the health value of plant-based foods, with some processing methods, like ...

Tempeh is a protein-rich food from Indonesia, usually made by fermenting soy using specific starter cultures. Processing classification does not indicate food composition When the researchers used ...

Tempeh is a protein-rich food from Indonesia, usually made by fermenting soy using specific starter cultures. Processing classification does not indicate food composition When the researchers used ...

Adam H. Callaghan is a multilingual editor and writer based in New England who has worked across digital and print for 10 years, covering food and drink, travel, lifestyle, and sustainability.