There are a few types you'll find in the produce section. Two of the most common are snow peas and snap peas (sometimes ...

Rinse and pat them dry before using. Sugar snap peas are a hybrid — they were invented in the 1970s as a cross between the snow pea and garden pea. The goal was to combine the edible pod of snow ...

Just like beans, peas and lentils are packed with protein and antioxidant compounds. Why don’t we eat more of them?

There are three main types of green peas: English, snap, and snow. English Peas: pods are too tough to be edible; peas must be shelled out. Snap Peas: pods are edible with fattened peas inside. Snow ...

This salad is a celebration of three different kinds of peas: English, snap, and snow. They're blanched and cooked in mint butter for a rich, herbaceous, and slightly tangy side. Fresh shelling ...

Whether you’re using garden peas, snow peas or snap peas, their sweet, earthy flavor and vibrant color can brighten up just about any warm-weather dish. To get you started, here are 26 spring ...

Meaty oyster mushrooms are great at absorbing spices and offer a chewy-firm contrast to bright and crunchy snap peas or snow peas in this versatile stir-fry. A twist on the classic fattoush salad ...

The entire pod is edible and has a crunch and subtle sweetness. Though they are often confused with snap peas, snow peas are the flatter of the two. Find pods that are bright green, flat ...