Be sure to try the Jerky Dip shown in this video! Great for parties!

Set your smoker to 170-200 Place your beef jerky spaced flat out on the racks Smoke for 4-6 hours Check in on your beef jerky, it should not bend on it's own weight and it should not snap in half ...

Chris Fong, of Westminster, grew up eating his father’s homemade beef jerky, and now he is bringing his one-of-a-kind flavors to Carroll County. Fong launched Gilbert’s Premium Beef Jerky in ...

Eudora? Four hundred pounds of beef jerky cools in the stainless steel smoker in the back room. In the front room, Tom Pyle grabs a seat at the employee lunch table, while son Pat wipes it clean ...

This month, they are introducing the all-new Tillamook Country Smoker Beef Sticks infused with Mike’s Hot Honey, perfectly capturing the ‘Swicy’ flavor trend that’s captivating taste buds ...

Tillamook Country Smoker, renowned for its packed sausages and jerky, has teamed up with Mike's Hot Honey to introduce new Sweet-Heat Beef Sticks. These new beef sticks are infused with the ...