Lemon and orange peel are traditional adds, but consider layering slices of cranberry sauce with thinly sliced kumquat or tangerine to add something a little different. Even better: Turn those ...

Preheat your oven to 200°C. Spread the cranberry sauce across four slices of bread and the horseradish across the other four. I use a lot of horseradish on my toasties, as I love the bit of heat ...

On the inside of the bottom slice, spread the tablespoon of gravy and then add the slices of turkey with a small pinch of sea salt. Next, add the cranberry onion mixture, the bacon, and finally ...