I have a vivid memory of being in middle school at a friend’s house and eating seasoned salt straight off of a plate. Eating salt so voraciously isn't wrong, per se, but sadly, the love affair can’t ...

Reinvent recently added three seasoned professionals—Michael McIntosh, Tammy Trejo and Scott Fertig—to strengthen its ...

From snacks to condiments to full meals, there are all sorts of budget items under five dollars that you might not have ...

"We need salt to transport nutrients, transmit nerve impulses, and contract muscles, including your heart," says Anna Di Rienzo, Ph.D., associate professor of human genetics at the University of ...

Additionally, the rise of global food trends such as ethnic cuisines, fusion dishes, and the increasing popularity of premium ...

If your spices have faded in color, have a weak aroma when you open the jar, or don’t ‘pop’ when you taste them, it’s ...

Transform your humble tin of baked beans into a culinary delight with a simple twist that doesn't involve the usual suspects of salt or pepper. Baked beans, a British household staple, are often ...

Baked beans can be made extra delicious when you add one seasoning that isn't salt or pepper. Baked beans are a staple in British homes, often eaten for breakfast and lunch, along with toast for a ...

Season ground beef with salt, pepper, onion powder, garlic powder, seasoned salt and mix well. 2. Add the egg and continue to mix. 3. Form ground beef into 8 4-inch Salisbury steak patties.

Other items on the menu include STEAKbreaker, Linguine Alle Vongole with Cuttlefish and Crispy Prawn Rice Paper Wonton, Trio Fish and Chips with Seasoned Salt. Additionally, there will be Grilled ...