Peanut butter and jelly is a classic combo, but it wasn't always so. Keep that in mind while you consider these other bizarre ...

A meal kit expert, a wellness editor and a cooking newbie tried Blue Apron meal kits for a week. Here's what we thought.

I f it feels like everyone is obsessed with chili crisp lately, that's because they are. Once a staple in Chinese households and restaurants, this spicy, savory condiment has exploded in ...

Free ginger shots from Erewhon, caviar tater tots and omakase from Nobu. Here's where to eat and drink Weekend 2 of Coachella ...

To add sweetness to a dish, use sugar in various forms and size crystals, maple syrup, honey, fresh and dried fruits, jam, ...

Over 40 new restaurants opened in March, from a women-focused sports grill to the reopening of an artsy downtown bar to a popular Mexican coffee shop.

The combination of textures and flavors makes the curry something you don’t want to stop eating, which also makes it a ...

wasabi and seaweed flakes piled into an ice cream cone. But it was the fried Wagyu and pork dumplings that stood out most to me. The chewy morsels come sopping in soy sauce and flecked with chile ...

Menu highlights include enchiladas suizas, chile rellenos ... Republic opened its newest scoop shop in Old Town Scottsdale. Ice cream flavor options include brownie fudge swirl, almond ...

Stacker analyzed data from YouGov to find the most popular chain restaurants in the U.S. as of the first quarter of 2025.

Mei Lin's vision of Chinese banquet dining. Plus, new vendors in the Original Farmers Market, the long-awaited launch of a ...

Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.