Spice up your dip game with this simple homemade Hatch Green Chile Salsa recipe. Made with fire-roasted Hatch peppers, ...

Our Hatch green chile sauce features roasted Hatch chiles combined with fresh onions and garlic mixed with a blend of spices!

Fiery, thin chile con queso is a salsa that comprises roasted Hatch chiles simmered in their own tangy, spicy liquor; it’s topped with melted cheddar and served with fresh flour tortillas.

Before the smell of roasted peppers takes over Downtown Pueblo Friday, people put their chili and salsa making skills to the ...

chopped and then roasted or turned into sauces. Dubbed the chile capital of the world, Hatch was my final stop on a road trip to discover a fascinating dish unique to New Mexico that features ...

The Gonzales Chile Stand in Thornton offers chiles from both New Mexico and Colorado in all different levels of spice, ...

Lastly, you'll choose a salsa or sauce to plate with the chiles. Alternatively, if you're feeling inspired by the Hatch Chile Festival, you could always try out some red chile enchiladas ...

Grown in New Mexico's Hatch Valley, the Hatch chile is the perfect addition to anything, including your next burger, ...

Indeed, should you find yourself in a New Mexican grocery store or farmers market, especially late in the year, you’ll see roasted Hatch chiles flash-frozen in pre-portioned sacks, canned, dried, ...