This study suggests that while animal-based protein may have advantages during infancy and childhood, plant-based protein has ...

If you want to increase longevity with diet, find out what people in the Blue Zones are eating and doing to lengthen their ...

A case-control study in Iranian women found that higher adherence to a healthy plant-based diet significantly reduces breast ...

Researchers at the University of Sydney studied 60 years of food supply data from 101 countries and found that those who rely ...

Discover how the right protein sources can contribute to a longer life for different age groups and improve health outcomes.

Vegetarian eating, often surrounded by myths and misconceptions, is a dietary pattern that excludes meat, fish, and poultry ...

A global analysis of dietary trends across 101 countries over 60 years reveals that populations consuming more plant-based ...

Shifting diets from meat and other animal products to plant-based diets has a high potential for reducing ... by contributing institutions or for the use of any information through the EurekAlert ...

A global study by experts at the University of Sydney has shown that countries that consume more plant-based proteins—such as ...

A global study by experts at the University of Sydney has shown that countries which consume more plant-based proteins – such as chickpeas, tofu and peas – have longer adult life expectancies.   ...

New studies focus on a more balanced, plant-forward approach, finding that a diet high in plants (fruits, vegetables and ...

For the men in the moderate non-heme group, the effects were even more significant. Men who consumed a moderate amount of non ...