According to Agroscope, nutrition-related labels such as the one with sugar information were most frequently found on the packaging (34%). Diet labels such as “vegan” were in second place with 29%, ...

A case-control study in Iranian women found that higher adherence to a healthy plant-based diet significantly reduces breast ...

“Protein is essential to our diet, but the source matters,” Dr. Senior said. “Knowing that plant-based proteins are linked to ...

Researchers at the University of Sydney studied 60 years of food supply data from 101 countries and found that those who rely ...

Discover how the right protein sources can contribute to a longer life for different age groups and improve health outcomes.

Vegetarian eating, often surrounded by myths and misconceptions, is a dietary pattern that excludes meat, fish, and poultry ...

A global analysis of dietary trends across 101 countries over 60 years reveals that populations consuming more plant-based ...

Shifting diets from meat and other animal products to plant-based diets has a high potential for reducing ... by contributing institutions or for the use of any information through the EurekAlert ...

A global study by experts at the University of Sydney has shown that countries that consume more plant-based proteins—such as ...

A global study by experts at the University of Sydney has shown that countries which consume more plant-based proteins – such as chickpeas, tofu and peas – have longer adult life expectancies.   ...

New studies focus on a more balanced, plant-forward approach, finding that a diet high in plants (fruits, vegetables and ...

For the men in the moderate non-heme group, the effects were even more significant. Men who consumed a moderate amount of non ...