The ne plus ultra of food documentary shows, Chef’s Table is as fancy as the Latin phrase we just used. This long-running ...

Portillo’s is known for Chicago hot dogs and Italian beef, but the excellent chocolate cake and strawberry shortcake are also ...

Here's a list of rooftop restaurants and bars offering creative drinks, delicious cuisine and breathtaking views of the city ...

There’s a moment when a piece of perfectly cooked ribeye melts in your mouth at BakerStreet Steakhouse in Fort Wayne that makes you wonder if you’ve been eating steak wrong your entire life. It’s that ...

Some small businesses in Chicago said this new way of doing business is the final nail in the coffin for their American dream ...

So perhaps it’s no surprise that when the news broke of the election of Robert Prevost as Pope Leo XIV — the first American ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin ...

Portillo’s kicked off fiscal 2025 with a mixed bag of results. Total revenue for the first quarter reached $176.4 million, a ...

Fast-casual eatery Olive Mediterranean Grill will return to downtown Evanston this summer after closing during the COVID-19 ...

Local media nominees include Eater Midwest Editor Ashok Selvam, plus Bar Sotano chef Jacqueline Hernandez named in Taste America series.

After white smoke billowed Thursday from the Sistine Chapel, signaling that a pope had been chosen, students in every ...

Chicago has no shortage of weekend brunch spots, but your options are more limited during the week. So whether you’re faking ...