Indian weddings go all out in terms of extravagance; these wedding gift ideas ensure that you follow suit without burning a ...

Joshi Restaurant and Cafe in Meena Bazaar is older than the UAE itself – and there are good reasons why it’s still going ...

Savour the essence of Navratri with these special thalis, offering a perfect blend of tradition and taste for a festive feast ...

A wave of regionally focused openings are causing diners to reconsider their notions of what Indian food should look and ...

Different eateries of Kolkata are all set to gear up the menu as Bengali New Year is close enough to hit the tables ...

Haldiram's, valued at over $10 billion, has evolved from a small Bikaner shop to a global snack empire. Led by the Agarwal ...

Let’s be honest—when your gut’s happy, everything feels better. From digestion to mood to immunity, it all starts in your ...

Ugadi, the New Year of the people of Karnataka, Andhra Pradesh, and Telangana is marked with a wide range of festive cuisine.

As Ugadi approaches, marking the beginning of a new year, and Eid ul-Fitr concludes the fasting of Ramadan, the city is set to welcome the festive season. Savou ...

Halwa, in its many variations—from suji (semolina) to atta (wheat) to moong dal—is a much-loved dessert during Ram Navami.

Are you wondering what to make with semi-ripe and raw mangoes available in the market? It’s time to experiment and prepare ...

Navratri meals are incomplete without chutneys. They can infuse bland dishes with interesting flavours without requiring much ...