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Boing Boing on MSNSugar plums, the Victorian candy that takes days to makeWe've all heard of sugar plums, but what are they? I realized I've never actually eaten a sugar plum, and I can't imagine ...
The plums nestle into the buttery batter and turn juicy, while the cardamom sugar creates a sparkly crust as it bakes. Serve at room temperature for afternoon tea, or warm it and eat as a dessert ...
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