Recently, I tested out this hack with cottage cheese, and I’ve been eating it as a snack and a topper for all kinds of meals ...

Making your own homemade chips may sound tricky but it only takes five minutes to prepare them before cooking them in the oven as you do not need to fry them. In fact, Sarah Rossi, a cook and ...

By Sam Sifton Melissa Clark’s baked fish and chips.Credit...Ghazalle Badiozamani for The New York Times. Food Stylist: ...

Create perfectly crispy oven chips every time at home with this failsafe recipe by Poppy O’Toole, aka the Potato Queen. Preheat the oven to 220C/200C Fan/Gas 7. Slice your potatoes into evenly ...

Homemade Kettle Chips are light, salty ... As the name would indicate these are cooked in a kettle, Dutch oven or deep fryer, rather than with an industrial conveyor belt type of frying or ...

Add a squeeze of lemon and a side of slaw or greens for the full fish-shop experience – without the food coma.