There's no one-size-fits-all answer here; it really depends on what you're cooking. That said, there are some key considerations to keep in mind before you pop open that can, which we share in this ...

Improperly stored foods can harbor harmful bacteria or toxins, leading to foodborne illnesses such as botulism, Salmonella, ...

The Regional Delegation of Health and Consumption of the Andalusian Government confirmed it is investigating 44 cases of food poisoning from the beginning of January.

The Public Health Agency of Canada is part of the federal health portfolio. Our activities focus on protecting against threats to public health, preventing and reducing diseases and injury, and ...