Those craving a taste of New Mexico should keep this list handy, helping provide plenty of delicious, simple, affordable ideas for your dinner table or next party. The post Hatch Chile Recipes ...

A beloved heirloom variety of New Mexico red chile commands high prices because of its scarcity. Finding farmers to continue ...

Although this type of chile is grown throughout New Mexico, Arizona, Texas, California and Mexico, only those grown in Hatch can use the ... "We've not changed the recipe at all since we started ...

This recipe is an adaptation of the carne asada fries at… In Hatch, NM, "the chile capital of the world," you can eat their famous chiles on just about anything, even ice cream! This Green Chile ...

“It’s all family recipes,” he says. Before the roasting and cooking begins, Castaneda sources chiles directly from a farm in Hatch. Each season, he makes the trip to New Mexico to pick up ...

“What makes our chile special is it’s grown in Hatch, New Mexico, and a place where my family has been farming for over 80 years,” said Chris Franzoy, manager of Young Guns Chile. Young Guns ...

The Chile Capital of the World is gearing up for its annual Hatch Valley Chile Festival Saturday, Aug. 31 and Sunday, Sept. 1. Organizers expect about 30,000 people to come to Hatch, 83 miles ...

The Hatch Chile Festival is scheduled for Aug. 31 through Sept. 1 in Hatch, New Mexico. Vendor booths will be open to the public on Saturday and Sunday. A list of vendors participating in this ...

Some people are loyal only to the version made in New Mexico, where Hatch chiles reign supreme ... t changed over the decades: the green chile. The recipe was created by Grandma Savina Mendoza ...

The Farrells caught the late-summer green chile wave in the late 1980s while living among Federal Boulevard’s legendary chile ...