However, substituting pigeon peas offers an equally delicious alternative. The dish combines tomatoes, onions, and spices to ...

Deputy President Kithure Kindiki is joined by Ukambani leaders in a dance at the empowerment event at Kwa Mutonga in Kitui west on Saturday/Musembi Nzengu The government will soon support farmers of ...

Green pigeon peas add a contrast in texture and a layer of nutty flavor. A delicious side dish for any meal if you love warm Spanish spices. "This is a recipe that my grandma makes for Spanish Rice.

Fresh green pigeon peas are a nutrient-rich produce. This curry has hints of sweet and spicy, and fresh grated coconut. Have it with rice or rotis. 1.Heat oil in a pan and add mustard seeds. Once ...

1 cup lilva or fresh pigeon peas; 2-3 lavang or cloves; 2 green elaichi or cardamom; 1 tej patta or bay leaf; 5-6 peppercorns; ½ inch-piece dalcheeni or cinnamon; 8-10 curry pattas or curry leaves; ...

Pigeon peas and green garlic chutney Olya turichya danyachi hirvi lasan chutney . Best eaten with bajarchi or jowarchi bhakri and varan bhaat, olya turichya danyachi hirvi lasan chutney is made ...

Pigeon peas are a winter seasonal delight. Fresh green pigeon peas are nutrient-rich, with vitamins and minerals including Vitamin C and potassium. Served hot with rice it is a comforting dish. 2 ...