Crispy, crunchy, and oh-so-delicious, fried chicken has become an iconic staple in the fast-food world. With countless chains ...

When you are making fried chicken from scratch, don't forget this expert-approved tip for a crunchy, crispy exterior every ...

Japanese karaage and its American counterpart aren't really rivals. While very different, they are both forms of chicken marinated, battered, and fried.