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Add the ingredients one by one, starting with the carrots, then the potatoes, stirring quickly, then the zucchini and garlic, until you reach the peppers. Add a liter of soup or a liter of water, ...
One of the things I love most about soup is that the best ones are often made with just pantry and fridge staples: aromatic vegetables, canned tomatoes, beans, broth. So even if you think there's ...
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