Chicken Chettinad This spicy and flavor-rich curry ... Tamil Nadu Chicken Rasam Rasam is a tangy, spiced soup commonly served in South India, and Tamil Nadu’s Chicken Rasam adds a twist by ...

Move on to a bowl of Tomato and Basil Soup or Sour and Pepper soup before you get to ... The menu includes Gujarati Besan Chilla Chaat, Chennai’s Chicken Chettinad, Delhiwale Malai Kebabs, Mumbai ...

The traditional French staples (gooey French onion soup) remain ... Take special note of the Chettinad Masala, which comes with a choice of chicken, mushroom, or paneer. The mushroom version ...

Miso Soup. Photo credit: Hungry Cooks Kitchen ... It’s a dining experience that’s both luxe and aligned with your health goals. Chettinad Chicken. Photo credit: Easy Indian Cookbook. Spice lovers, ...

The second installment of our soup-a-thon. Vicky Hallett and Genevieve Villamora, correspondents. Marc Silver, digital editor ...

This quick chicken and sweetcorn soup is a perfect way to use up scraps of chicken leftover from a roast. Use fresh stock instead of stock cubes if you like. Each serving provides 124 kcal ...

But the hero of the dish is the spice mix based on Chettinad masala. The masalas of Chettinad in the Tamil Nadu state of India are famed for their complex spices and depth of flavour. There’s ...

Ranchi (Jharkhand) [India], April 3: Ranchi's food lovers have much to celebrate, thanks to the visionary leadership of Binay Prakash, MD of popular hotel Le Lac Sarovar Portico. A passionate food ...

A fiery and flavorful chicken curry made with a blend of roasted spices, black pepper and coconut. A flaky layered parotta that is hand tossed and cooked on a griddle. Paired with salna (spicy curry) ...

We also made thukpa, and Indian Chinese dishes like chow mein, fried rice, garlic chicken and Manchurians. Between my ‘Man Friday’ Somu and I, we did the marketing, mincing, cooking ...