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Start with something savory. Pantry staples like Dijon mustard, Worcestershire sauce, fish sauce, or a splash of vinegar can ...
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Sweet and Savory Celebration: Ham with Cherry-Pineapple GlazeWhen it comes to centerpiece dishes, few options rival the timeless appeal of a glazed ham. This recipe for Ham with Cherry-Pineapple Glaze is a showstopper, combining the savory richness of ...
1. Stir the soda, Worcestershire, brown sugar, and honey together in a bowl. Set aside 2. Heat 2 tbsp. of the butter in a large skillet over medium high heat. Add the ham steaks and cook 4 minutes on ...
Cola-glazed ham also debuted at holiday meals ... and took this a step further and thought, I'm going to do ham in Cherry Coke," she told NPR. "There is a very long tradition of cooking ham ...
The ham is baked on a bed of carrots and shallots so the drippings flavor the vegetables in the oven. Glistening in a spiced madeira and honey glaze, served on a bed of greens and citrus ...
Food Stylist: Simon Andrews. Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting. David Malosh for The New York Times.
Delicious glazed ham, served hot or cold, is a treat for any Christmas celebration. Serve with a creamy mustard sauce and golden, garlicky roasted new potatoes. Preheat the oven to 150C/130C Fan ...
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