Fruits with powerful fragrances have a unique way of connecting with our brains, evoking memories and sensations. Even sans their physical presence, the thought ...

He added: “You’re basically getting the flesh super crispy. I like to think of it like the charred effect you get ... giving you a better texture. This is a quick and easy way to get crispier ...

Drenched in a smoky, spiced coconut sauce, its charred exterior locked in juices ... The sour tempoyak melded seamlessly with the fish’s buttery flesh, producing a bold and rich taste.

These have a different texture to the outer leaves; they are softer and more delicate, and don’t have the amount of flesh ...

Not every cucumber is the same, and learning about the main varieties can help you decide which ones are best to use in ...

Then peel off the charred skin and discard it. Mash the roasted eggplant flesh with a fork or blend it for a smoother texture. Set aside. - Heat oil in a pan over medium heat. You can use the same ...

We order a large haddock supper from smiling, immaculate staff, and tear it apart with our fingers, the flesh falling into ... lovingly charred, satisfyingly chewy and cooked just the right ...

To help you get the most from your favourite kitchen gadget, we've put together the ultimate collection of air fryer recipes ...

These have a different texture to the outer leaves; they are softer and more delicate, and don’t have the amount of flesh that the ... become smoky and nicely charred. Serve with a luscious ...