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Place the pan in the oven and bake for 15 minutes pastry could go crazy and puff up in areas here and there, but don't worry! It'll be fine. Remove from the oven and sprinkle the goat cheese ...

M'hancha Spinach & Ricotta – Savory Puff Pastry is a delicious twist on the traditional Moroccan coiled pastry, featuring flaky, golden layers filled with a rich blend of spinach, creamy ricotta ...